Opening your San Jose restaurant without documented training for all supervisors leaves you personally liable for statutory damages and workplace lawsuits under California law. You need a Sexual Harassment Prevention Training Certificate (also known as an AB 1825 compliance record) for all supervisors, issued by your approved training provider and acknowledged by the California Department of Fair Employment and Housing (DFEH). Key facts:
Analyzed from Sexual Harassment Prevention Training Certificate
81% from one compliance interview
Manual entry or document upload required
In California, all employers of 5 or more persons must provide Sexual Harassment Prevention Training as mandated by California Government Code § 12950.1 (the Fair Employment and Housing Act, or FEHA). The law requires employers to provide at least one hour of interactive training to all supervisory employees and one hour to all non-supervisory employees in California every two years. San Jose employers must comply with this state mandate, and proof of training completion, often in the form of a certificate, is a critical record to demonstrate compliance.
Failure to provide the required training or maintain proper records can lead to significant legal and financial exposure if a harassment claim is filed. Under FEHA and related employment laws, consequences for non-compliance include:
Legal code: State anti-discrimination statute, sexual harassment prevention training mandate, pregnancy accommodation law
Recent update: In 2024, California passed Senate Bill 1446 (SB 1446), which extended the deadline for the 2024 training cycle and clarified reporting requirements, and the DFEH has indicated updated training materials will be required for the 2026 training cycle; employers should confirm the latest requirements with the DFEH website.
| Type | Required | Notes |
|---|---|---|
| Restaurant (Full-Service) | Required | Required for all employers with 5 or more employees under California's AB 1825 and AB 2053, as your payroll count includes kitchen, front-of-house, and administrative staff. |
| Bar / Nightclub | Required | Required, as these establishments typically employ at least 5 people (bartenders, servers, security) and fall under California's mandatory training laws for supervisory employees. |
| Food Truck | Required | Required if the business entity (not a single truck) employs 5 or more people across all operations, as defined by California Government Code §12950.1. |
| Coffee Shop / Café | Required | Required for businesses with 5 or more employees, a common threshold met by shift leads, baristas, and managers in this establishment type. |
See which restaurant types need this requirement — and which don't.
See Full Requirements →Enter the full, official legal name of your restaurant entity exactly as it appears on your Secretary of State registration or business license, which is a crucial match for California's mandated training records.
COMMON MISTAKE: Using the restaurant's trade name (e.g., 'Joe's Diner') instead of the registered legal entity (e.g., 'Golden Gate Eats, LLC') causes a data mismatch with state records.
Enter your business's nine-digit Federal Employer Identification Number, issued by the IRS, which is required for the State of California to verify your employer status and training compliance.
COMMON MISTAKE: Entering a Social Security Number (SSN) instead of an EIN for a corporation or LLC, or using an old/incorrect EIN from a prior business entity.
Enter the total number of individuals employed by your business as of the certificate application date, including full-time, part-time, and temporary workers, as this determines your specific training obligations under California law.
COMMON MISTAKE: Under-counting part-time or seasonal staff, which can lead to non-compliance if the reported number falls below the legal threshold for required training coverage.
Enter the complete physical street address of your restaurant's primary business location, including street, city, state, and ZIP code, not a P.O. Box, for official correspondence and jurisdiction verification.
COMMON MISTAKE: Providing a mailing address, home office address, or an incomplete address missing the suite or unit number, delaying verification.
Enter your primary business classification, such as 'Restaurant/Food Service', 'Hospitality', or 'Retail Food', which helps the state categorize your business for industry-specific compliance tracking.
COMMON MISTAKE: Using overly vague terms like 'Service' or 'Business' instead of a standard industry descriptor relevant to food service operations.
Enter the full name of the person responsible for administering and tracking the sexual harassment prevention training for all employees, who serves as the primary point of contact.
COMMON MISTAKE: Leaving this field blank or entering a generic title like 'Manager' instead of a specific individual's name, which violates the requirement for an accountable point of contact.
Enter the official job title of the designated training coordinator (e.g., 'General Manager', 'HR Director', 'Owner'), demonstrating organizational responsibility for compliance.
Enter a valid, monitored business email address for the training coordinator, which will be used for all official state communications and certificate delivery.
COMMON MISTAKE: Providing a personal email address or an incorrect/defunct email, which can result in missed compliance notices and failed certificate delivery.
Enter a direct business phone number for the training coordinator, including area code, for verification and urgent compliance communication.
List the names of all employees who have completed or are scheduled to complete the mandated sexual harassment prevention training, or attach the roster as a separate sheet if space is insufficient.
COMMON MISTAKE: Submitting an incomplete roster that omits employees, or failing to attach a separate sheet when the roster exceeds the field's space, leading to a request for additional information.
ApronPrep auto-fills 22 of 27 fields from a single compliance interview — no re-typing, no guessing what the government expects.
Using a generic online training that doesn't meet California's specific legal content requirements (outlined in California Government Code §12950.1). Certificates from non-approved programs are rejected, forcing you to retake a compliant course—this adds 2-3 weeks to your compliance timeline. Avoid it by verifying the training provider states their course is designed to meet California's AB 1825, SB 1343, and AB 1661 mandates.
Leaving the training duration fields blank or entering ‘1 hour’ for all staff. California law requires 2 hours for supervisory employees and 1 hour for non-supervisory employees. An incorrect entry is a common administrative rejection, delaying your audit-proof documentation. List hours accurately based on each employee's job classification on the date of training.
Only certifying training for full-time staff and missing seasonal, part-time, or temporary workers. California's SB 1343 requires training for all employees who work 30+ days in a calendar year. An incomplete roster can lead to non-compliance fines during a Labor Commissioner audit. Maintain a single, comprehensive certificate or individual records for every eligible worker.
ApronPrep auto-fills 22 of 27 fields from one compliance interview.
No credit card required
| City | Fee Range | Timeline |
|---|---|---|
| Los Angeles | Contact Los Angeles Department of Human Resources or training provider for specific training program costs | Initial training must be completed within timeframe specified by CA law (typically upon hire or by required deadline); annual refresher training within 12 months |
| San Diego | ||
| San Jose |
Enroll in a California-specific sexual harassment prevention training course that meets the requirements of California Government Code §12950.1 and AB 1825. You must use a trainer or provider approved by the California Department of Fair Employment and Housing (DFEH). The training must be at least 2 hours for supervisors and 1 hour for non-supervisory employees. Have your business name and individual employee information ready to input. Common rejection of proof occurs if the training certificate lacks the mandated required topics.
Upon finishing the course, the training provider must issue you a completion certificate. This document is your proof of compliance. Download, print, or securely save the PDF certificate provided. It must include the employee’s name, the training date, the trainer’s name/qualifications, and a statement confirming the course met all CA legal requirements. You must retain this certificate for a minimum of 2 years as a business record. The #1 mistake is losing this document.
This is not a submission to a government agency but a mandatory internal record-keeping step. Store a digital and/or physical copy of each employee’s certificate in a secure, accessible location. You must be able to present this certificate within 72 hours if requested by the California Labor Commissioner or DFEH. Include the certificates in your new hire onboarding and required bi-annual (every 2 years) re-training files. Disorganization here is the primary risk during an audit.
Applications go to the California commission against discrimination. Local procedures and fees may vary — select your city below.
This is one of 13 requirements for opening a restaurant in California.
local
federal
local
state
See all co-required forms and how they connect to your compliance dossier.
See All RequirementsThe processing timeline varies significantly and is not fixed by the state or city. For employer-provided training, proof of completion is typically immediate upon finishing the course. If you are coordinating a California Employer Registration for Unemployment Insurance (California Employer Registration for Unemployment Insurance), ensure your training documentation aligns with your business's start date to avoid delays with state agencies.
There is no government filing fee for the certificate itself, as no state or local agency issues or processes a certificate for a fee. The cost is for the training itself, which is provided by approved third-party vendors or completed in-house. Contact training providers directly for their course fees, which can range from $25-$100 per person, and verify they meet the standards in California Government Code §12950.1. Not legal advice.
No, training certificates are not geographically transferable like a permit. The training requirement is tied to the employer and its employees, not a physical address. If you move your restaurant to a new location within San Jose, you must maintain your training records for current employees, just as you would update your business registration for the new site. Training must be provided to all supervisory employees within six months of hire or promotion.
California law requires supervisory employees to receive this training once every two years. New supervisors must be trained within six months of hire or promotion. Employers must keep a record of all training for at least two years, which may be reviewed during other compliance checks, such as those related to obtaining or renewing your California Liquor License (On-Premises). This cycle is mandated by California Government Code §12950.1.
There is no physical "inspection" for this training. Compliance is verified through record reviews, typically conducted by the California Civil Rights Department (CRD) or as part of a workplace investigation or lawsuit. You must provide documentation—including employee names, training dates, type of training, and trainer information—upon request. Failure to produce these records can result in penalties, independent of other operational permits for your business.
This guide is generated from ApronPrep's compliance dossier system, which uses 53 parallel AI authority experts to discover requirements, then downloads actual forms and generates field-level intelligence for each one.
For California specifically, we have analyzed compliance dossiers for 3 cities (Los Angeles, San Diego, San Jose), generating Rich FILs (Form Intelligence Layers) with 27 form fields analyzed for this requirement. Fee data is sourced from actual county department fee schedules, not estimates.
Our data is verified against official government sources and updated when regulatory changes are detected. If you find an error, please report it — accuracy is our core commitment.
ApronPrep discovers every permit your city requires — including the ones generic checklists miss. Pick your city for the complete package.